The pork rice was especially delicious. Although there were only a few slices, it tasted just right. With the rich miso soup, the meal was very comfortable. The whole family was very satisfied with the meal. I look forward to coming again next time.
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Reviews of Doraibuin Ito Butadon
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The pork rice was especially delicious. Although there were only a few slices, it tasted just right. With the rich miso soup, the meal was very comfortable. The whole family was very satisfied with the meal. I look forward to coming again next time.
It's a very ordinary fast food restaurant. They have noodles and rice, and basically all kinds of rice bowls. The price is about 50 or 60 yuan per portion. It feels okay, the portion is quite large, and there is a lot of pork on it.
It was lunch time when we arrived at Hokkaido New Chitose Airport. Tondon Meijin is located on the 3rd floor of Hokkaido New Chitose Airport. It is a very famous restaurant in Hokkaido. The store is not large and the kitchen is open. There are many diners, so you need to wait. The diners who come here mainly taste their pork rice. We ordered pork belly hot spring egg rice and super 1.5 times meat signature rice. The price of pork belly hot spring egg rice is 1080 yen, and the price of super 1.5 times meat signature rice is 1296 yen. The charcoal grilled pork is very tender and juicy, and the sauce on the surface is even more outstanding. The teriyaki sauce is really delicious. The sauce is for sale. Although the price of the rice here is average, a portion is more than 1,000 yen, but the price of the sauce is still quite expensive.
The restaurant is located at New Chitose Airport. It is a famous store for eating dolphins. We saw that there were no people in the store, so we went in and ate. My friend ordered an egg dolphin, and I wanted to increase the dolphin. The dolphin meat is called fried, so the dolphin is hot on the stage. Each piece of guinea pig meat is narrow and thick, gravy is abundant, and it is very tasty. It is very warm in winter. The restaurant has an open kitchen, where guests can enjoy the chef's cooking skills, then cook a bowl, buy the boiling juice and return to the house.
It tastes good, but it's a bit expensive. Eating together.